Analysis of human blood peptide from obese patients

Je-Eun Lee ,  Seong-Ho Jo ,  Jae Ho Pa 외 2명

한국식품영양과학회 학술대회발표집

2023 .10

Correlation analysis between blood peptides and clinical data

Je-Eun Lee ,  Jeonghyeon Ahn ,  Hyo-Dong Kim 외 5명

한국식품영양과학회 학술대회발표집

2024 .10

Study on disease biomarker development through blood peptide analysis

Hyun-Jin Kim

한국식품영양과학회 학술대회발표집

2024 .10

Blood peptide analysis using UPLC-Q-TOF MS

Sun Lee ,  Hyun-Jin Kim

한국식품영양과학회 학술대회발표집

2021 .10

Study on the effect of high blood pressure and blood cholesterol from silkworm peptides using hydrolysis

Beom Goo Kang ,  Sung Mo Kang ,  Zhaoyang Wu 외 3명

한국식품영양과학회 학술대회발표집

2023 .10

Amelioration of Muscle Wasting by C-Peptide in Glucocorticoid-Induced Skeletal Muscle Atrophy

Eunwon Choi ,  Wonju Jeong ,  Hwawon Kim 외 1명

한국식품영양과학회 학술대회발표집

2021 .10

Bioactive Peptides in Milk and Dairy Products: A Review

Pa ,  k ,  Young Woo 외 2명

한국축산식품학회지

2015 .01

Peptides Derived from Insect Enhanced Hanwoo Satellite Cell Proliferation

Min Jung Kim ,  Min-Cheol Kang ,  Yun-Sang Choi

한국식품영양과학회 학술대회발표집

2021 .10

Preparation of house cricket peptide by enzymatic hydrolysis and development of herbal peptide drink

T ,  akul P ,  ommajak 외 6명

Food Science and Preservation

2024 .12

Synthesis and biological screening of small molecule peptides based on the amino acid sequence of thymosin β4

Lee ,  Jun Yeon ,  Cho 외 13명

Applied Biological Chemistry

2015 .01

Neuroprotective effect of peptides from marine fish hydrolysates on amyloid beta peptide-induced toxicity in Neuron cells

Ji-Won Lee ,  Dong-Kyu Yun ,  Jung Kwon Lee 외 1명

한국수산과학회 양식분과 학술대회

2015 .10

Neuroprotective effect of peptides from marine fish hydrolysates on amyloid beta peptide-induced toxicity in Neuron cells

SeulBitNa Pa ,  k ,  JiYoon Lee 외 3명

한국수산과학회 양식분과 학술대회

2016 .05

Production of Dipeptidyl Peptidase-IV Inhibitory Peptides from Germinated Jack Bean [Canavalia ensiformis (L.) DC.] Flour

F ,  iska Cit ,  a Agustia 외 6명

Preventive Nutrition and Food Science

2023 .06

Recombinant expression of a novel antimicrobial peptide consisting of human α-defensin 5 and Mytilus coruscus mytilin-1 in Escherichia coli

Shan ,  Ying ,  Dong 외 3명

Applied Biological Chemistry

2015 .01

Anti-proliferative Effect of a Novel Anti-oxidative Peptide in Hanwoo Beef on Human Colorectal Carcinoma Cells

Kim ,  Hye-Jin ,  Yang 외 4명

한국축산식품학회지

2018 .01

Biological activity of peptides purified from fish skin hydrolysates

Racheal Abuine ,  Anu ,  uddhika Udayangani Rathnayake 외 1명

Fisheries and Aquatic Sciences

2019 .01

Neuroprotective effect of peptides from sea squirt hydrolysates on amyloid beta peptide-induced toxicity in Neuron cells

Han-Il Seo ,  Ji-Hyung Kim ,  Hee-Guk Byun

한국수산과학회 양식분과 학술대회

2015 .10

Neuroprotective effect of peptides from sea squirt hydrolysates on amyloid beta peptide-induced toxicity in Neuron cells

SeulBitNa Pa ,  k ,  Ji Yoon Lee 외 2명

한국수산과학회 양식분과 학술대회

2016 .05

Beneficial effects of C-peptide on skeletal muscle regulation

Eunwon Choi ,  Eugene Chang ,  Ji-Young Choi

한국식품영양과학회 학술대회발표집

2022 .10

어피 펩타이드 리포좀 대량생산 최적 조건 및 저장 안정성

이중규 ,  이윤정 ,  백정정 외 3명

산업식품공학

2017 .01