지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
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초록· 키워드
오류제보하기
In recent years, starch nanoparticles (SNPs) have been received much attention due to their unique characteristics different from native starch. Also, SNPs have economic and environmental advantages because they are prepared from starch, a cheap and safe natural polymer. It can be used in various industrial applications such as food additives, drug carriers, etc. SNPs have been prepared using different methods and their physiochemical, functional properties and possible industrial applications have been reported. Based on these studies, SNPs are expected to be the promising food materials and expand their utilization in many industries in the future. This review covered the overall researches on SNPs, including preparation, physicochemical and functional properties, and discussed their current and future applications including resistant starch materials.
목차
Abstract
서론
본론
결론
참고문헌
참고문헌 (38)
참고문헌 신청
Akhavan A / 2012 / The effect of gamma irradiation and surfactants on the size distribution of nanoparticles based on soluble starch / Radiat. Phys. Chem 81:913~914
Angellier H / 2004 / Optimization of the preparation of aqueous suspensions of waxy maize starch nanocrystals using a response surface methodology / Biomacromolecules 5:1545~1551
Boufi S / 2018 / Ultrasonic assisted production of starch nanoparticles: Structural characterization and mechanism of disintegration / Ultrason. Sonochem 41:327~336
Chin SF / 2014 / Size controlled synthesis of starch nanoparticles by microemulsion method / J. Nanomater 2014:9
Chin SF / 2011 / Size controlled synthesis of starch nanoparticles by a simple nanoprecipitation method / Carbohyd. Polym 86:1817~1819
Angellier H / 2004 / Optimization of the preparation of aqueous suspensions of waxy maize starch nanocrystals using a response surface methodology / Biomacromolecules 5:1545~1551
Boufi S / 2018 / Ultrasonic assisted production of starch nanoparticles: Structural characterization and mechanism of disintegration / Ultrason. Sonochem 41:327~336
Chin SF / 2014 / Size controlled synthesis of starch nanoparticles by microemulsion method / J. Nanomater 2014:9
Chin SF / 2011 / Size controlled synthesis of starch nanoparticles by a simple nanoprecipitation method / Carbohyd. Polym 86:1817~1819
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Association Mapping and Development of SNP Marker Using GBS-Based SNPs in Apples
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Effect of glutinous rice paste on the starch structure and starch-based metabolites during kimchi fermentation
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유전자 단위 haplotype을 대변하는 토마토 Tag-SNP 선발 및 웹 데이터베이스 구축
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Physicochemical properties of green banana starch isolated from Songkibab species cultivated in Korea
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Comparison of Starch Properties in Various Korean Rice Varieties
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UCI(KEPA) : I410-ECN-0101-2020-594-000118155